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Fishermen's Net

Orange Tobiko Caviar Fish Eggs for Sushi

Orange Tobiko Caviar Fish Eggs for Sushi

Regular price $29.99
Regular price $39.99 Sale price $29.99
Sale Sold out
Shipping calculated at checkout.

  • Chewy, slightly crunchy texture
  • Fresh-frozen
  • Keep frozen 0°F or below
  • Thaw under refrigeration before use
  • Color comes from FD&C Red #40, FD&C Yellow #6
  • Shipping overnight/ Next day delivery is recommended

Orange tobiko is the Japanese word for orange fish eggs (or roe) - a popular ingredient in Japanese cuisine.

Farmed from sustainably raised fish, our fish roe for sale are infused with a simple, natural solution of corn syrup, soy sauce, salt and other natural ingredients to change their color or flavor, then frozen to maintain optimal flavor.

What does orange tobiko taste like?

Our tobiko fish roe is small and has a natural vivid, sunset orange color. When serving, you can taste they have a little bit mild, salty and slightly smoky. They crackle and burst into your mouth when chewing them.

Health benefits of orange tobiko

Orange tobiko eggs come as a good alternate for fish, they are low in calories, rich in protein, with other nutrients

  • Omega-3 fatty acids, an essential fat that humans don’t naturally produce on their own
  • Low carbohydrate
  • Vitamin-B12
  • Vitamin-E
  • Phospholipids fat
  • Selenium

They are extremely good for you!

How to serve orange fish eggs?

Tobiko is eaten raw, it is often used as sashimi or sprinkled on the top of assorted dishes as a garnish for different types of sushi like gunkan-maki, uramaki, nigiri,… These tiny grains are also perfect for soups, sauces and dressings for tasting. 

Tobiko holds its shape when placed in liquids, so you wouldn’t have to worry about it dissolving. 

Aside to that dishes, they can be paired with smoked salmon, raw oysters,…

Where can you buy fish roe in small quantities?

Our orange roe is packed fresh in both 100 gr and 500 gr containers, meaning you can sample this luxury roe at an affordable price.

How to store orange fish roe?

It can last for 4 days when refrigerated, but can use for 4 - 6 weeks (unopened) when it is kept in the freezer. Once opened you must consume within three days.

Orange fish roe for sale now! You will be a loyal fan owing to their exceptional quality and flavor for sure!

Important note: May not be suitable for those who are allergic to wheat or fructose, or those who are gluten intolerant due to the wheat content of soy sauce and corn syrup.

Buy orange tobiko for sale now! Available in more color and flavor options

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